Introduction to Business

Introduction to Business (BBI1O)

Course Description

Introduction to Business – BBI1O course introduces students to the world of business. Students will develop an understanding of the functions of business, including accounting, marketing, information and communication technology, human resources, and production, and of the importance of ethics and social responsibility. This course builds a foundation for further studies in business and helps students develop the business knowledge and skills they will need in their everyday lives.

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Units Descriptions Length (Approximately)
Unit 1 Business Fundamentals
  1. describe, explain, and compare the economic basics of businesses
  2. compare, identify, and explain the types of businesses
  3. assess the business ethics and social responsibility of businesses
30 hours
Unit 2 Functions of Business
  1. identify, explain, and describe business production
  2. identify the role of human resources, management, marketing, and accounting in businesses
  3. define, explain and use information and communication technology
25 hours
Unit 3 Finance
  1. distinguish, identify, and demonstrate income management
  2. evaluate, identify, and compare banking, and investing
  3. explain, describe, and calculate consumer and business credit
23 hours
Unit 4 Entrepreneurship
  1. describe and analyze characteristics, skills, and contributions of entrepreneurs
  2. describe and explain the role of invention and innovation as it impacts business
27 hours
Final Culminating Task worth 10% (3 Hrs)+ Final Exam worth 20% (2 Hrs) 5 hours
Total 110 hours
Overall Curriculum Expectations

By the end of this course, students will:

  1. Demonstrate an understanding of how businesses respond to needs, wants, supply, and demand;
  2. Compare types of businesses.
  3. Demonstrate an understanding of ethics and social responsibility in business.
  4. demonstrate an understanding of the benefits and challenges for Canada in the field of international business.

By the end of this course, students will:

  1. explain the role of production in business;
  2. explain the role of human resources in business;
  3. demonstrate an understanding of sound management practices in business;
  4. demonstrate an understanding of the importance and role of marketing in business;
  5. demonstrate an understanding of the importance and role of accounting in business;
  6. demonstrate an understanding of the importance and role of information and communication technology in business.

By the end of this course, students will:

  1. demonstrate an understanding of income and spending issues facing individuals and businesses;
  2. demonstrate an understanding of how banks and other financial institutions operate;
  3. demonstrate an understanding of effective investment practices;
  4. analyse the role and importance of credit in personal and business finance.

By the end of this course, students will:

  1. describe characteristics and skills associated with successful entrepreneurs and demonstrate an understanding of the contributions to Canadian business of selected entrepreneurs;
  2. analyse the importance of invention and innovation in entrepreneurship.
Dr. Kawal Rajput
Dr. Kawal Rajput
Business Studies

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Assessment & Evaluation of student performance
Assessment is regular and continuous and is used for the improvement of teaching and learning and not for grade reporting. Assessments will be based on both formative and summative processes.
Formative assessments are learning practices that provide important feedback to student progress. Examples include homework and quizzes.
Summative assessments form a foundation for final mark allotment at the end of the unit, term and final evaluation.
Evaluation will be done after teaching by using summative assessment strategies on particular ‘chunks’ of work.
An achievement chart will be given to students at regular intervals and the purpose of the charts is to provide feedback to students in relation to content and performance strands.
Assessment and evaluation in this course will reflect provincial curriculum expectations and will incorporate the use of the four categories of the Provincial Achievement Chart with each category weighted as follows:
Knowledge and understanding Communication Thinking Inquiry and Problem solving Application
25% 25% 25% 25%

Unit Tests, Written assignments, presentations, Classroom Observations and Classroom conversations.

Introduction to Business
  • Course TypeOpen Preparation
  • DepartmentBusiness Studies
  • Hours110
  • Credits1.0
  • CertificateYes
  • icon Thumb Pass Percentage50%
  • InstructorDr. Kawal Rajput
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